Friday Dinners are back!

every friday night in the long room

6 – 9pm

one dish, one dessert

… no frills, no fuss

9th October Menu

main

Ballincarey Kuri pumpkin and pearl barley risotto with goats curd and gremolata

side

McNally´s curly kale, parmesan shaving & toasted hazelnuts

dessert

Roast pear, espresso mascarpone and cacao nibs

*there will always be a few places kept for walk-ins each week